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A new study by nanobubble technology firm, Moleaer, and Virginia Tech has found evidence that oxygen-filled nanobubbles, when combined with ultrasound, are successful in reducing seafood-borne pathogens.
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Aquatech Eco Consultants is working with Aquaticus Plants on a new restoration project to revive its historic submerged aquatic vegetation (SAV) nursery.
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Biofloc technology shines as an example of perfect symbiosis. When intensive shrimp farming systems limit water exchange and increase stocking density, nutrients develop into a community of microbes. Bacteria multiply in so-called flocs, which also contain fungi, protozoans, algae, and nematodes – a food fest for shrimp. In turn, bacteria get their energy and nutrients by detoxifying shrimp waste products.
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A European Commission SETTLE project in Spain has found the combination of food ration and water flow produces a reliable protocol for broodstock conditioning of European flat oyster.
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