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From genetics programs to solar-powered processing, growers are improving the industry. Genetics research and mechanization are playing a larger role in biosecurity and fish health.
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A large-scale, collaborative project aimed at improving survivability of hatchery-raised Coho salmon (Oncorhynchus kisutch) in British Columbia, Canada, has published a policy document calling for genomic solutions for the conservation and management of Coho populations.
» Read more
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Your broodstock is the heart of your business. It is totally unique to you and it’s your most valuable asset. That’s why we’ve launched a new service to help you protect and nurture it.
GeneXpertise is a quick, simple and affordable way to give your broodstock a boost. We’ve created a full suite of genetic tools just for trout, and our team have many years’ experience in managing some of the world’s leading breeding programmes. We’ll distil those years of expertise into one short, cost effective review of your genetics.
Find out more here. |
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Aquaculture, or fish farming, is the world’s fastest-growing food production sector. But the key ingredients in commercial fish feed – fishmeal and fish oil – come from an unsustainable source: small fish, such as anchovies and herring, near the base of ocean food webs.
» Read more |
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A Canadian billionaire who has made his fortune in the international seafood business is calling on a moratorium in salmon sea farming.
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The search is back on for Hatchery International’s Top 10 Under 40, and organizers are acception applications.
» Learn more
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