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This new collaboration was announced at Nofima’s Smolt Production of the Future 2022, where attendees were presented a demonstration of a “feed spill box” that separates uneaten feed from the wastewater so it can be recycled back to the salmon.
» Read more
The newly-formed Samaki Poa consortium is allocating €2 million (US$2.7 million) with a focus on building capacity in the aquaculture value chain in East Africa. The project will have a specific focus on “women and youth to participate in the capacity-building activities to seize the economic opportunities in the sector.”
» Read more
When fully operational, the dedicated breeding centre will be the first of its kind for tilapia species in the Latin American region, according to the company. It will have sufficient capacity to manage GenoMar’s breeding programs as well as to produce parent stock for its distribution operations.
» Read more
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Xelect have published the latest in their series of detailed guides explaining how genetic breeding programmes work for key species. The latest guide focuses on tilapia, and explains the history of tilapia breeding, how traits can improve, advantages of male vs female production and the principles of genetic selection.
» Download the guide here. |
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Slipper lobster (Thenus orientalis) has been identified as one of the Philippines’ prime candidate species for aquaculture. Ongoing studies are headed toward launching a new lobster farming industry in the country and rest of Southeast Asia.
» Read more |
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| HI TOP 10 UNDER 40 WINNER |
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In her short five years working at the hatchery, she became an advocate of Occupational Health & Safety (OHS) in the facility. She developed many Standard Operating Procedures (SOPs) for the company and trained new team members. Her favourite part of the job, of course, is working with the animals.
» Read more |
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Francis Quijano is an architect with aquafarm roots. Although he is is not a traditional hatchery fish farmer like many of our Top 10 candidates, his contributions to further Philippine fisheries and aquaculture infrastructure speaks for itself.
» Read more
Daniel Mohring believes the possibilities are endless in aquaculture, for those who pursue it ardently. The 35-year-old’s own ambitions have driven him to great achievement in his own career at Mainstream Aquaculture in Melbourne, Australia.
» Read more
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