|
|
|
|
|
|
|
@{mv_date_MMM d, yyyy}@ |
|
|
IFFO – The Marine Ingredients Organization reports that fishmeal production during the first nine months of 2023 was down by approximately 26 per cent compared to around the same time frame last year. The cumulative total fishmeal production was collected from Peru, Chile, Denmark, Norway, Iceland, UK, Ireland and Faroe Islands, USA, South Africa, Ivory Coast and Mauritius, Spain.
» Read More...
The Center for Aquaculture Technologies (CAT), is looking to harness CRISPR-Cas3 technology to promote genome editing in major commercial fish species and drive technological advancements within the industry. CAT is partnering with Japanese biotech company C4U Corporation, which is best known for its proprietary "next generation" gene editing platform, developed by C4U founder, Tomoji Mashimo.
» Read More...
|
|
|
|
|
|
|
Sobskaya hatchery, one of the largest in Siberia, has kicked off an experiment of feeding muksun (Coregonus muksun) fry with gaprin, a protein derived from methane. The preliminary results of the trials are promising, said Sobskaya, which is playing a vital role in the recreational programs in this part of Russia.
» Read More... |
|
|
|
|
|
|
|
After Lidia de los Ríos Pérez did her thesis on shrimp genetics during her studies in veterinary medicine and animal husbandry, she decided to focus her career on a combination of genetics and aquaculture. The 35-year-old was nominated by her colleagues at Xelect Ltd., in Scotland and was applauded as one of the fastest-developing staff members in the company.
» Read more |
|
|
|
As climate change continues to intensify, concrete solutions for the industry to adapt become more urgent. Hatchery 101 on sustainability continues with 2024 dates to tackle important issues faced in the fisheries and aquaculture industries around the world.
» Read More...
In order to protect the natural resources that drive hatchery production, hatcheries must implement clear and conscious waste management protocols. Host Ben Normand continues Hatchery International‘s four-part series on sustainability with a panel of experts who can share best practices that ensure the future health of the environment.
» Read More...
|
|
|
|
|
|
|
|
Dec. 3-5, 2023
Hangar - Centro de Convenções da Amazônia, Brazil
» Read More...
|
|
| |