| |
| |
 |
 |
| |
 |
|
@{mv_date_MMM d, yyyy}@ |
| |
|
| |
Our team is get ready for RASTECH 2025 in San Diego and this year, we have a RAS Hatcheries Workshop that we developed to provide expertise about upgrading older facilities to be more water efficient. Would you be interested in a webinar version?
- Jean Ko Din, Editor
|
|
| |
|
| |
According to a new report, seven of the top 10 global salmon producers it has engaged with demonstrates a focus on improving feed efficiency, rather than reducing their absolute reliance on fish-based feed ingredients.
» Read More...
Vetagro, an Italian-based animal biotechnology company is collaborating with Canadian aquaculture research centre, Onda, on a research initiative evaluating microencapsulated phytogenics for their efficacy against Yersinia ruckeri, a bacteria known to cause enteric redmouth disease.
» Read More...
BioMar Group partners with Fóðurblandan’s production facility in Reykjavik to manufacture and distribute aquafeed. According to BioMar, this is a significant milestone as it is the only global manufacturer with aquafeed production in Iceland.
» Read More...
|
| |
|
| |
Our Pescamotion 30 (6’’) suits all species and every situation.
It is the ideal fish pump to feed a fish grader, load a truck or transfer your fish or shrimps.
It can also be used on fishing boats.
- Stainless steel housing & frame and plastic impeller for optimum fish comfort.
- Available in 3kW or 5.5 kW (up to 20 t/h).
- 4 inch adaptable.
- Practical and handy for easy operation.
» Learn more…
|
| |
|
| |
Instead of releasing fish as parr and waiting for them to smoltify naturally, inducing smoltification prior to release could revolutionize hatchery-based enhancement efforts. The result is the SuperSmolt Feed Only, designed for commercial salmon farming to induce smoltification before seawater transfer.
» Read More... |
| |
| |
|
| |
Eighteen miles of hiking in the mountains with 5,000 feet of elevation gain in one day – yes, please? When I first learned about the arduous Snow Lakes trek taken by Leavenworth National Fish Hatchery staff, and that they do it every year, multiple times a season, I wanted to know more – not only for the physical challenge, but I was also curious about why they do it.
» Read More
A genetic selection process, launched in 2004 at Houghton Springs Fish Farm in North Dorset, England, has delivered a 51.9 per cent gain in growth performance for the unit’s “forensically selected” rainbow trout strain, known as The Winterborne.
» Read More...
|
| |
|
| |
» Read More...
|
|
» Read More...
|
|
» Read More...
|
|
» Read More...
|
|
| |
|
| |
|
|
| |
| |