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Global pharmaceutical giant AstraZeneca (AZ) stated this week that it would switch to biogas produced from livestock manure and food waste.
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Bazooka Farmstar used the recent World Pork Expo as the stage on which to announce its new 42' and 52' Outlaw force-feed trailers, as well as the Renegade 2 agitation trailer.
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When we educate people – even children – about the importance of manure, it can lead to better understanding of policy, economics, the livelihoods of farmers and, of course, food systems.
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Agronomy and input manufacturer Brandt will break ground on a new production facility in Aurora, NE later this summer.
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Since 1960, Vaughan Company’s American-made, heavy-duty pumps and systems have been successfully applied on dairy farms where high reliability and low maintenance are demanded. We offer unique pump configurations specialized for the agricultural industry, including vertical wet well and submersible dry well pumps. From barn flush pits to separator feeds and lagoons, Vaughan Company has your back with the toughest solutions in the field. Our team is here to help with your next project.
» Learn more at CHOPPERPUMPS.COM. |
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Manure seems to be most beneficial to alfalfa and grass hay in situations where soil fertility is low. If fertility is high, manure doesn't give off as much of a benefit. There is also an ‘entourage effect’ quality to manure, secondary or micronutrients beyond the most recognizable elements contributing to its overall efficacy – such as boron. Grassier hay stands have a greater requirement for regular nitrogen application to boost production, compared to alfalfa, which can meet its nitrogen requirements through symbiotic fixation. Alfalfa will, however, preferentially source nitrogen from the soil and sources including manure if available.
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In our first episode of the 2023 Influential Women in Canada Agriculture podcast series, we speak to Kelly Daynard, executive director of Farm and Food Care Ontario. In her long-time role as a public trust advocate, Daynard shares meaningful stories and information with consumers to broaden their understanding of Canadian food and farming. This includes bringing people to farms both in person and virtually. She also introduces Canadians to the people behind their food through several innovative programs. And she goes above and beyond her role to further help the industry and her community.
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