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Infarm and Sobeys Inc. have announced an agreement to accelerate the availability and distribution of fresh produce to an additional four of Canada’s 10 provinces by 2023.
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Plant Veda Foods Ltd., a dairy-alternative company, announced its partnership with Fresh Prep in the BC Homegrown Summer Campaign.
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Protein Industries Canada announced the Food Convergence Innovation Canada – Food and Beverage Supply Chain Project.
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Labatt Breweries of Canada is investing in Alberta’s economy and creating jobs with a $119 million capital program.
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One of the most common reasons an organization with multiple plants and locations implements a computerized maintenance management system is to standardize maintenance operations and workflow processes.
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The Canadian dairy sector was influenced by two major trends in 2020: The COVID-19 crisis and the Canada-U.S.-Mexico Trade Agreement.
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Excellence in Manufacturing Consortium addresses the topic of focusing on what it takes to be competitive in the food industry today.
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It is no secret the food and beverage industry has a unique role in expanding economic opportunity, as it is universal to human life and health. In this diverse landscape, billions of people grow, transform, and so does the industry.
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With its Waterpilot FMX11, Endress+Hauser is building on the proven benefits of hydrostatic level measurement of freshwater sources in the environmental industry.
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Helukabel announced that multiple TPE-jacketed control and motor cables have recently been tested and certified by ECOLAB for use during washdown processes found typically in the food and beverage industries.
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Barrie, Ont.
To oversee the daily floor activities and functions run smoothly and that guests are treated with respect, courtesy, and the highest quality of service. The Restaurant Manager will support all staff through organization, effective communication, work maintenance, and training while upholding the highest levels of standard. The Restaurant Manager will work closely with the Director of Hospitality Operations and Executive Chef to grow the overall business.
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Barrie, Ont.
At Horseshoe Resort, we are a team that loves to serve people, priding ourselves on the service that our colleagues deliver to our guests. Horseshoe Resort is always looking for talented individuals to join our growing team of hospitality professionals and recreation enthusiasts. If you are outgoing, friendly and love adventure and the outdoors, you may be the person we are looking for.
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