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News 
 

Health Canada new regulations for supplemented foods

All supplemented foods will have a standardized supplemented food facts table, which includes information on the amount of each supplemental ingredient added.


Cult Food Science CEO joins New Harvest Canada

Cult Food Science announced that its CEO, Lejjy Gafour, has been appointed to the board of directors of New Harvest Canada.


McDonald’s Canada plans to transition to recycled packaging

McDonald’s Canada plans to source 100 per cent of primary guest packaging from renewable, recycled, or certified sources by the end of 2025 to achieve net-zero greenhouse gas emissions by 2050.


Canadian Government invests in a Quebec cheese factory

Agrilait S.E.C. in Saint-Guillaume, Quebec, will receive up to $859,833 through the Dairy Processing Investment Fund
 
HEADLINES 
 
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Sponsored Spotlight 
 
MRO|Calpipe Industries, Inc.|101273|SS1

3 Types of Stainless Steel Electrical Conduit

Calbrite is the ONLY manufacturer of stainless steel Electrical Metallic Tubing (EMT) and stainless steel Intermediate Metal Conduit (IMC), proven alternatives for certain washdown and harsh environments. They both provide lightweight alternatives that reduce shipping and labor costs. Weighing 58% less than stainless steel rigid conduit, stainless steel EMT conduit can be installed both indoors and outdoors. Weighing 25% less than stainless steel rigid conduit, stainless steel IMC is manufactured with or without threads and can operate in the same exact applications as stainless steel rigid conduit.

» Learn more and watch here
 
FEATURES 
 
F1

Responsibilities of workplace health and safety

Maintaining and promoting health and safety in the workplace is important throughout the employee journey. » Read article
 

Max uptime event brings F&B industry together

Around 100 food and beverage industry professionals attended Food and Beverage Maintenance and Engineering magazine’s Max Uptime virtual event recently. » Read article
 
Sponsored Spotlight 
 
MRO|SKF Canada Limited|104211|SS2

SKF Blue Range units for demanding washdown environments

With food recalls on the rise and safety regulations becoming stricter, proactive food safety programs have become the norm. SKF’s Blue Range relubrication-free, washdown units are engineered for compliance with food safety regulations – featuring food-grade and corrosion-resistant components. The blue color facilitates optical detection and greatly reduces the risk of undetected product contamination.

  • Ideal for conveyor applications in heavy washdown with aggressive detergents.
  • Relubrication-free design for reduced maintenance
  • IP69K independently tested and certified
  • Industry approved: FDA and EC certified
  • Food grade grease NSF H1, American Halal
» Learn more
 
PRODUCT 
 

ESI and Festo’s automation saves space in wine cork shipping

Portugal-based ESI has developed a system with Festo for packaging corks that reduces volume by 30 per cent. » Learn more

Box-level motion controllers

Nippon Pulse announced the second generation of box-level motion controllers, the Commander box (CMD-4EX). » Learn more