Is holding onto talented staff an issue at your pizzeria? Keeping them happy is key to keeping them . . . period. One way to do that is to encourage fun!
“The goal then must be to reduce turnover rates by boosting employee contentment. . . . There are several cost-effective ways this can be done, such as fostering open communication among team members, offering opportunities for advancement, implementing incentive programs, and ensuring everyone has fun.” (“Is money everything?” From Canadian Pizza, November 2014)
Bringing your people to the Canadian Pizza Show on Oct. 16 (a Monday) is one easy way to let them spend time together away from the pressures of work. It’s a great place to talk with other pizzerias, scope out the latest products, watch Canada’s top pizza makers and show off their own pizza-making or box-folding skills!
>> Register now!
The Canadian Pizza Show is presented by Canadian Pizza and show sponsors Saputo Foodservice (Diamond) and Marsal Pizza Ovens (Gold) and Ardent Mills (Gold). Sponsors for the Chef of the Year competitions are Saputo Foodservice (Diamond), Moretti Forni (Gold) and Escalon Premier Brands (Gold).
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