Get Your Questions Answered!



	Get Your Questions Answered! Would you like to know: What are other Canadian pizzeria operators up to? How can I get a copy of the Canadian Pizza National Industry Survey report? How do I go about getting a Labour Market Impact Assessment as a step toward hiring a Temporary Foreign Worker? Which delivery model is right for my pizzeria? What are Canada’s top pizza chefs putting in and on their pizzas this year? What new ingredients, ovens, equipment and services might improve my operation? What should I ask my landlord when renewing my commercial lease? What pizza ingredients and toppings are Canadian millennials looking for? What does the best pizza in Canada taste like? Come to the Summit on Monday, Oct. 15 for answers to these and other burning questions! It all happens at Faema Canada’s showroom and culinary academy in Toronto. Don’t miss this chance to celebrate your industry! The event and buffet lunch are free, but space is limited! >> Register Now!