Learn about pizza trends in Canada!

If you want to know what the trends in pizza are, there’s no better place to be than at the Canadian Pizza Summit and Chef of the Year Competition, where Canada’s most creative, competitive chefs come to vie for the coveted title!

Why do our Chefs of the Year compete in and attend this exciting annual event?

“Pizza’s limits end only with your imagination. I don’t want to keep the status quo,” says Dean Litster, Armando’s Pizza, Windsor, Ont.

“Sometimes I like to go into a new restaurant and see what they do. . . . [At the Canadian Pizza Summit] they are doing the pizza they probably think is the best on their menu,” says Giuseppe Cortinovis, Ignite Pizzeria, Vancouver, B.C. “It’s a massive cheat of information.”

New this year! Watch the new Mystery Ingredient Challenge showcasing a trending ingredient!

This is also a great opportunity to let your customers know you’re participating in the Summit – and that your take on the world’s most perfect food is cutting-edge!

Don’t miss the fun on Oct. 21!