Watch our Professional Pizza Roundtable video: Managing Your Pizza Team

Check out our video roundtable discussion, “Managing Your Pizza Team,” which tackles some key staffing topics for operators, including finding and keeping good employees, training them effectively and developing them as ambassadors for your pizzeria.

Joining us are three special guests with three different perspectives on building a pizza team:

• Sean Milks, director of operations, Gabriel Pizza Franchise Corporation, with franchised locations throughout Eastern Ontario and Western Quebec.
• Diana Cline, owner and partner with Diana’s Cucina & Lounge in Winnipeg and consultant to other owner/operators.
• Karen Horton, recruitment specialist with Patrice & Associates Recruiting Specialists, specializing in hospitality