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Experts divided on summer beef and pork prices in Canada

Experts are divided on the extent of meatier prices at the butcher’s counter as Canada’s barbecue season heats up. CTV News reports.

Cannabis dispensaries could affect restaurants: legal opinion

Staff loss, parking, safety and security are issues Canadian restaurants may have to grapple with when cannabis becomes legal to dispense in Canada, writes franchise lawyer Chad Finkelstein for The Financial Post.

Mobile retail site visits increasing year-over-year in Canada, desktop traffic decreasing

A study of Canadian online shopping patterns by measurement and analytics company Comscore has found Canadians like to order their pizzas with their phones. The top three delivery sites – Dominos, Pizza Pizza and Pizza Hut – all showed year-on-year growth of at least 25 per cent. Mobilesyrup reports.

Topper's moves to larger customer care centre

Franchisor Topper’s Pizza recently moved into its new 3,000-square-foot customer care centre on Westmount Avenue in Sudbury, Ont., to accommodate growth by approximately 50 more staff.

Restaurant Brands shares sustainability practices in report

Restaurant Brands International recently released its 2016 sustainability report outlining how the company is working with its restaurant owners, vendors and stakeholders to implement carry out sustainable practices in its Tim Hortons, Burger King and Popeyes restaurants
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Pizza Bookstore

Pizza & Wine - Authentic Italian Recipes & Wine Pairings

65 simple and authentic Italian pizzas and the wine pairings that complement.

In Pizza & Wine, Chef Leonardo Curti shares 65 delectable pizza recipes paired with the perfect wine to create an idyllic meal.

Includes these delicious pizza variations and more:
  • Quattro Formaggie
  • Roasted Potato with White Truffle Oil
  • Tuscan Salami Calzone
  • Italian Fig and Prosciutto >> Learn more
    Featured News 
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    Pioneering Canadian pizzerias

    These venerable Canadian pizzerias have passed the 50-year mark and continue to thrive. We celebrate their achievements in the latest issue of Canadian Pizza! » Read more
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    Giorgio’s Corner: How to keep your pizza menu fresh

    Your menu is your masterpiece,” Giorgio Taverniti writes. In his latest column in the June issue, Taverniti explores how changing up your menu, rotating dishes and bringing back old favourites can keep customers coming back to your pizzeria. » Read more

    Canadian Pizza Show

    Oct. 16, 2017
    Location: Mississauga, Ont.
    » Learn More

    Host Milano

    Oct. 20-24, 2017
    Location: Milan, Italy
    » Learn More