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Only four per cent of Canadian diners are likely to download restaurant apps for individual restaurants they’ve visited, according to the Technology and Dining Out research survey from online restaurant reservation service OpenTable. Mobile Syrup reports.
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A cannabis lounge in downtown Windsor, Ont., will hold its an event in October and November to highlight local pizza and crown three community pizzerias the favourites as voted on by customers. Blackburn News reports.
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People who handle paper receipts regularly may be at increased risk for exposure to a chemical linked to breast and prostate cancers, according to new University of Alberta research.
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The deadline to register for the Canadian Pizza Show competitions is coming up fast. Register by Sept. 30 to secure your spot in the Chef of the Year (Traditional), Chef of the Year (Open) or new Seasonal Pizza Challenge. And don’t forget, everyone is welcome to enter the Great Pizza Box Fold-Off and Sheeter Beater Challenge! >> Register now!
The Canadian Pizza Show is presented by Canadian Pizza and show sponsors Saputo Foodservice (Diamond) and Marsal Pizza Ovens (Gold) and Ardent Mills (Gold). Sponsors for the Chef of the Year competitions are Saputo Foodservice, Moretti Forni and Escalon Premier Brands.
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Hungry for ideas to help your pizzeria and your product stand out? Hop on to CanadianPizzaMag.com next week to get marketing ideas from pros like Hilary Drago, marketing manager at Pizzeria Libretto in Toronto, who shares this tip:
“Get your food into people’s mouths. Your food is your biggest marketing tool. Whether at events, or in front of your business offering samples, or simply with randomized “pizza drops” for surrounding businesses. Get them to taste your food and crave your food, and you’ve already won half the battle.”
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