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March 14, 2019 |
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In celebration of Pi day on March 14, Lagostina cookware has shared a recipe developed by its corporate chef for mushroom and sausage pizza. Try this recipe or create your own to mark the day at your shop!
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Generation Z customers are just beginning to make their mark on dining out and eating trends and their top demand is for snacks they can carry with them, suggests research by The NPD Group.
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A pizzeria, Pizza Kelo, and a neighbouring corner store in Laval, Que., suffered major damage after a fire. CBC News reports.
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These irresistible pizzas and crispy Italian sandwiches are influenced by regional American cooking, Italian ingredients and flavours, and dishes from around the globe. Try a jerk-smoked pork pizza with plum chutney and mango, or a grilled eggplant piadina with a tomato vinaigrette.
Desserts like the S'more will delight kids while others, like the Grilled Banana Split, are sophisticated enough for the adults. Accompanying salads burst with flavour and include twists on old favourites, such as the Grapefruit Caesar.
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Canadian Pizza launched its first national survey of pizzeria operators in 2018 to help us understand the state of this country’s unique pizza scene. Here is a taste of what we learned.
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Canadian Pizza was at the International Pizza Expo March 5-7-22 in Las Vegas to collect tips and trends, meet Canadian operators who attended the show and cheer on our Canadian chefs in the heated competitions.
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