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September 27, 2019
Pizza Summit

Restaurant charges fee for reusable take-out containers

At Farmr restaurant in Toronto, customers get to decide whether they're eating lunch on a plate or taking their food to go in one of the restaurant's reusable containers for a fee – and customers seem to be buying into the notion. CBC News reports.

Corso in Niagara Falls, Ont., highlights Italian regions

Niagara Falls, Ont. – The Hilton Niagara Falls/Fallsview Hotel & Suites has opened Corso, an Italian restaurant that builds an educational dining experience around the unique regions of Italy.

Restaurants want in on selling alcohol for off-premise consumption: report

Restaurants Canada’s latest Raise the Bar report, which examines liquor policies impacting foodservice and hospitality businesses across Canada, indicates an interest among restaurants in selling alcohol through takeout or delivery.
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Featured News 
Christie Peters

Local grains and nose-to-tail butchery: Q-and-A with Chef Christie Peters

Primal Pasta in Saskatoon, Sask., exudes everything married chefs Christie Peters and Kyle Michael stand for: sustainability, environmentalism and mouthwatering, handmade food. Julie Fitz-Gerald interviewed Peters for the latest edition of Canadian Pizza. » Read more
Beef Heart

Recipe: Beef Heart Bolognaise

Beef heart bolognaise sauce, a favourite dish at Primal in Saskatoon, is made with ground beef hearts. Chef Christie Peters shares the recipe. » Read more
Sponsored Spotlight 
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About Pizza

Canadian Pizza Summit

Oct. 21, 2019
Location: Montreal, Que.
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CentItalia and Pentola D'Oro

Nov. 11-15, 2019
Location: Toronto, Ont.
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Global Summit Plant-Powered Menu

Nov. 12-13, 2019
Location: Toronto, Ont.
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