"Hello, pizzerias! This month marks 30 years of publishing Canadian Pizza! We crank up the time machine to highlight resources and words of wisdom from operators for operators. Meantime, get tips for drawing in New Year's Eve business. Here's to 2026!"
Restaurants, cafés and breweries in Vancouver will be able to set up a few tables and chairs outside storefronts for free next year as the city implements changes to cut costs and simplify approvals.
Why dining together matters more than ever, and what operators must do to be relevant. A thought-provoking read that asks you to answer the question: What does your pizzeria sell?
Customers will push back against artificial perfection in favour of connection, context and craft, and brands that refocus on real human needs, not just frictionless convenience, will win. This is the overall message of Nourish...
Police in Windsor, Ont., say pizza delivery drivers are being targeted by car thieves in the west end. Officers are investigating two vehicle thefts from pizza delivery drivers.
From focaccias to pan pizza and the deep-dish delight of Chicago-style, Pizza: The Ultimate Cookbook will capture your taste buds and your imagination.
This is the definitive guide to pizzas and flatbreads worldwide and features more than 300 delicious and delectable recipes, gorgeous, full-colour photography. With Pizza: The Ultimate Cookbook on hand, you’ll always go back for seconds.
A Kingston, Ont., restaurant owner and city councillor is aiming to make thousands of slices of pizza for charities across the city to give to their clients.
Emilio Finatti Pizzeria in Langley, B.C., was forced to shut down in August after a fire broke out in the building next door. The owners still don’t have a new permanent location, but they have...
It’s been nearly a year since the signs went up for Big Mama’s & Papa’s Pizzeria in Kitsilano, B.C., but locals won’t have to wait much longer. The American pizza chain has confirmed it’s opening...
