A Harvest Hub recap

The idea for our Harvest Hub was born from discussions about 2019’s “harvest from hell” – a season that so many farmers across Canada experienced, and one that they’d all like to forget. Like every year, 2019 brought varying growing and harvest conditions, but late-planted crops, devastating weather events, trade wars and railway disputes added fuel to the fire.

This week, Top Crop Manager delivered two bonus eNewsletters containing curated content specific to harvest tips, safety and management. As you well know, no two years in farming are alike, but we hope this week provided you with resources to fill your toolbox as we approach the 2020 harvest season.

In case you missed it, here are a few highlights from the week:

• Bruce Barker, our Western Field Editor, interviewed Charley Sprenger at PAMI for a grain storage primer and tips on managing stored pulses.
• Using your data to make better farm decisions – a webinar hosted by Climate FieldView’s Andria Karstens.
• Articles on pre-harvest glyphosate, preparing for a wet harvest, straight cut or swathing canola and much more.