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Crops grown on P.E.I. aren’t the best fodder for bees, so a researcher is planting and experimenting with cover crops that will provide pollen for the insects.
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Kelly Daynard has been hired as executive director of Farm & Food Care Ontario, a coalition representing Ontario's farm families, agribusinesses, food processors, food companies and more.
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Good communication is a necessary requirement for farm families to follow through with a succession plan, but what worked a generation ago doesn’t cut it nowadays.
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Tractors delivered participants to more than 10 sites at the 23rd annual Southwest Crop Diagnostic Day. The event, which took place July 5 and 6, saw agronomists, producers and industry professionals visiting stations across the University of Guelph’s Ridgetown campus to learn about new research and the implications for crops in Ontario.
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It’s been 25 years since breeders in Western Canada have really had Fusarium head blight (FHB) on their radar and there have been a lot of challenges. One of the challenges is that many genes with fairly small effects control the resistance. Another challenge is that there are different types of resistance that breeders are dealing with.
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