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FS Partners Ayr and Sylvite Blenheim are the most recent sites to receive 4R certification from Fertilizer Canada. The 4R nutrient stewardship certification program certifies providers across Ontario that apply or make recommendations on fertilizers in accordance with 4R principles.
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OMAFRA released its 2019 dry edible bean seasonal summary and, while there were some problems with planting, pests and weather, the overall outlook is good. Larger acreages were planted than in 2018, and yields were average or better-than-average.
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Syngenta announced the release of five new Miravis fungicides for use on corn, and spring, winter and durum wheat.
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The soybean industry in Manitoba has grown rapidly over the last few years in part due to the introduction of better-adapted varieties. However, soybeans remain a cold-sensitive crop and can be affected by temperature in a number of ways. Research conducted in Manitoba looked at how tillage or oat, wheat, or canola stubble affect soil temperature and soybean emergence.
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In 2018, Patricia Vrinten, a researcher based in Saskatoon, worked on developing a stay-fresh wheat variety that will keep bread fresher for longer without the addition of preservatives. One of the central issues was how do you bring opposing traits together in the same wheat line in a way that captures desirable properties and really enhances freshness?
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