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Kendra Donnelly, an Influential Women in Canadian Agriculture (IWCA) nominee, took a unique path back to the agricultural industry. Preview her story and hear from her next week at the virtual IWCA Summit on October 22.
- Kaitlin Berger
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Canada Cereals is receiving up to $7.3 million through the AgriMarketing Program and the AgriScience Program – Projects Component to support the competitiveness and sustainability of Canadian cereals. This funding will help increase market access, expand exports, support research on how environmental conditions impact cereal crop quality during the growing season, expand milling expertise and more.
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The inaugural Canadian Food Sentiment Index from the Agri-Food Analytics Lab at Dalhousie University affirms that consumer confidence in Canadian farmers remains high. This comprehensive bi-annual report captures Canadian perception towards food-related issues, providing insight on food price pressures, food security, consumer behaviour, trust in the food system and Consumer Price Index (CPI) perceptions.
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A two-year research project, conducted in 2015 and 2016 in Manitoba, was to determine if starter phosphorous (P) fertilization would improve early corn development and increase yields, whether side-banding P in the spring near the seed would outperform fall deep-banded P applications, and if the agronomic benefits of starter P fertilization would be greater in strip-tillage than conventional tillage due to slower diffusion and root uptake of P in the strip-tillage system.
» Read more...
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It’s not every day you get to tap into the insight of influential female leaders in Canadian agriculture. Don’t miss your chance on October 22.
Join us online for the fifth annual Influential Women in Canadian Agriculture (IWCA) Summit where seven IWCA honourees will be sharing their stories, their experience overcoming challenges and setbacks, their perspective on the importance of shaping agriculture policy and more.
» Register now...
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Researchers at the University of Alberta (U of A) have been assessing photosynthetic efficiency in canola since 2021. They assessed 170 canola breeding lines to determine if any of these plants demonstrated exceptional photosynthetic efficiency compared to two, commercially available canola hybrid checks. In other words, they looked for plants that were able to capture more sunlight and convert that light into photosynthesis, a plant’s innate ability to convert light into food.
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While growing up on a feedlot operation propels some farm kids to launch into a career in agriculture, that wasn’t the case for Influential Women in Canadian Agriculture (IWCA) nominee Kendra Donnelly. She didn’t enjoy working with animals and didn’t initially see another path into agriculture. It was pursuing a business degree – and the opportunities and people she met along the way – that changed her perspective on a one-size-fits-all approach to adding value to the farm.
» Read More... |
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