Part 3 – The Seafood Leaders of Tomorrow

As the world's food systems revolutionize, great leaders will need to emerge to provide vision, strength, compassion, and, of course, deliver on the needs of billions. In this webinar, we explore how aquaculture can attract and foster these minds and help them be bold in the face of challenges such as climate risk, societal shifts, and conflict. We will hear from panelists with an impressive journey and they will talk about how they achieved their position in the industry.

Moderated by: YoungFish NZ

• Kaitlin Guitard, Fish Health and Food Safety lab manager at Mowi Canada West
• Isaiah Robinson, Deputy Chief Councillor of the Kitasoo Xai’xais Nation
• More speakers to be announced

Be part of the conversation that will define the future of seafood—through collaboration, innovation, and leadership.