More and more consumers are looking for foods that deliver indulgence along with health benefits they can feel good about. 1 U.S.-grown sunflower kernels are an excellent option for food innovators to satisfy a desire for indulgence through great taste, crunch and texture in healthy nut-free snack foods, plant-based products, baked goods and salad toppings.
Benefits of USA Sunflower Kernels:
- With low moisture content, they function like most other nuts and seeds
- Mild in flavour and add a pleasant crunch to food
- Sustainably grown and non-GMO
- Perfect for bakery products, granola, snack bars, salad toppings and plant-based foods
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