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Only 5 seats remain for this exclusive, free live baking demonstration showcasing the incredible versatility of California Figs.
As a valued member of the baking community – and a Bakers Journal subscriber – you’re personally invited to join Chef Joseph Montinaro for an in-person demo exploring how to bake with premium fig ingredients – from whole and diced figs to paste and juice concentrate.
You’ll discover new techniques and recipes to bring back to your own kitchen, connect with fellow local bakers, and, of course, taste the delicious results.
This is a rare opportunity to learn directly from one of Toronto’s top pastry chefs – and thanks to the support of California Figs, admission is completely free.
Each attendee will receive a gift bag filled with complimentary samples and recipes from California Figs, and will be entered into a draw for additional product after the event!
Seats are almost gone – reserve your spot now to ensure your place at the table and experience the delicious possibilities of baking with California Figs.
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