There's still time to register for Canadian Poultry's Broiler School 2026, a five-week webinar series designed to bring broiler producers, veterinarians and industry professionals the latest practical, science-based insights from leading experts in Canada and around the world.

Running every Tuesday in September at 1 p.m. ET, this year's series features six sessions covering some of the industry's most important production and health topics.

2026 lineup

Sept. 1 – Breaking the Resistance Cycle: How Cocci Vaccine Rotation Can Restore Performance
Dr. Carol Jakel, HIPRA Canada

Sept. 8 – Liver Let Die: A Guide to Broiler Liver Lesions
Dr. Jenny Nicholds, Prairie Livestock Veterinarians

Sept. 8 – Inclusion Body Hepatitis: Understanding and Managing a Growing Poultry Health Challenge
Dr. Gigi Lin, poultry veterinarian

Sept. 15 – Lighting the Way: How Mash Feed and Light Programs Influence Broiler Performance and Welfare
Dr. Karen Schwean-Lardner, University of Saskatchewan

Sept. 22 – Successful Brooding for Peak Performance
Dr. Brian D. Fairchild, University of Georgia

Sept. 29 – Putting Broiler Welfare into Practice
Dr. Ingrid de Jong, Wageningen Livestock Research

Whether you're looking to improve flock performance, strengthen disease prevention programs, optimize management practices or stay current on the latest research, Broiler School offers practical knowledge you can put to work on your farm.

Canadian Poultry's Broiler School is proudly sponsored by Big Dutchman.