Canada has high food safety standards, but recent recalls have dented that image, creating doubts in the minds of consumers about the industry’s commitment to food safety.

Join us on March 19, 1 pm ET, for a deep dive into food safety and what you need to do to regain trust.

This session will focus on root causes, regulatory compliance, preventive measures and systemic issues. Gain practical insights to improve your food safety practices.

Our experts will also discuss advanced testing methods, comprehensive employee training programs and the measures required to maintain a robust food safety system in the face of climate change.

Don’t miss this opportunity to stay informed and ensure the safety of your food production.