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First opened in September 2019, the Guelph facility has since conducted multiple trials and is now SQF-certified.
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This certification makes Mastronardi one of four companies to have certified five or more operations.
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The trials, which begin late September, will target two varieties of Roma tomatoes which show little or no symptoms of ToBRFV.
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This comprehensive book covers all aspects of protected horticulture. It discusses the appropriate setting for a greenhouse enterprise, and covers greenhouse design principles and commercial greenhouses. It also considers cladding materials, the development and use of polythene-clad tunnel structures, and greenhouse energy sources. The greenhouse environment, growing rooms, irrigation, composts, and other growing media are examined as well as plant nutrients, fertilizers, pest and disease control, nursery hygiene, and much more.
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How does one chart a course into the unknown? Without a clear line of sight on the state of the economy and a fluid COVID situation to match, no one has all the answers but everyone needs a plan. Five owners of four greenhouse operations shared their thoughts on moving forward with COVID in a live panel discussion.
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Weekly monitoring of greenhouse crops is essential for the success of integrated pest management programs. This includes both pest incidence and severity. In this video, greenhouse researchers and extension specialists will demonstrate key steps and how to best carry them out for effective monitoring.
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