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The COVID-19 pandemic continues to cause disruptions across major industries, putting businesses and livelihoods at risk. Hatchery International would like to hear from readers on how they are coping with this unprecedented crisis.
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Scotland’s shellfish and trout farmers affected by COVID-19 can have access to nearly £3 million (US$3.3 million) in financial support from the Scottish government.
» Read more
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For scuba-divers-turned-fish-farmers John Bethell, Frank van der Linde and Mark Shandur, every fish they grow is one less fish harvested from the ocean.
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AquaChile has converted its laboratory in Puerto Montt, Chile, exclusively for COVID-19 testing for the southern part of the country, a company statement said.
» Read more |
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